Potato salad is the perfect side dish to bring to a gathering. Since summer is winding down get in as many barbecues as you can and whats a bbq with out a nice creamy cruelty free potato salad!
Ingredients:
8 red potatoes
1 red onion
3 celery stalks
1 cup of vegan mayo
1/2 cup of brown mustard
1 cup or sweet relish
salt and pepper
paprika
Directions:
1. Boil or steam potatoes until tender when you stick a fork in them
2. Let the potatoes cool down and then chop them into bite size pieces and place into a bowl
3. Dice red onion and celery and put in the bowl with potatoes
4. Add vegan mayo, mustard, and relish and stir everything together. You can add as much or as little of these ingredients as your heart desires.
5. Season with salt and pepper and paprika.
6. Place potato salad into a nice dish that has a lid.
7. Garnish with a little more paprika pop a lid on it and let it chill until it is time to serve!
One of my favorite ways to eat potato salad is as a side to a hearty plate of soul food. Here it is pictured with collard greens, baked beans, and fried cauliflower which I have a recipe for on my blog as well. Hope you enjoy and be sure to let me know if you try this recipe.
~Peace begins with your plate~
No comments:
Post a Comment